LongHorn Steakhouse logo

LongHorn Steakhouse

Line Cook

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
Flexible
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Benefits

flexible scheduling
competitive pay
shift meals
Anniversary pay
holiday closures
Employee Discounts
growth opportunities

Job Description

LongHorn Steakhouse is a well-known restaurant chain recognized for its commitment to delivering legendary food and exceptional service. Founded with the mission to create bold and flavorful dishes, LongHorn Steakhouse has established itself as a leader in the casual dining industry by focusing on quality ingredients, classic American cuisine, and a welcoming atmosphere. The company prides itself on fostering a strong and diverse culture that values passion, pride, and dedication among its team members. This supportive environment encourages growth and provides ample opportunities for career advancement within the organization. LongHorn believes that the key to their success lies in earning... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in food preparation or culinary environment preferred
  • Ability to work in a fast-paced setting
  • Knowledge of proper food handling and sanitation
  • Strong attention to detail
  • Capable of standing for extended periods
  • Ability to work evenings, weekends and holidays as needed

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a kitchen or food preparation role preferred
  • Knowledge of food safety and sanitation standards
  • Ability to follow detailed recipes and presentation instructions
  • Strong multitasking and time management skills
  • Effective communication and teamwork abilities
  • Willingness to work flexible shifts

Job Duties

  • Prepares high quality food items to order
  • Follows recipes and presentation guidelines
  • Ensures proper food safety and sanitation standards
  • Maintains cleanliness and organization of the kitchen area
  • Coordinates with other kitchen staff to ensure timely food preparation
  • Monitors food stock and reports shortages
  • Assists in receiving and storing inventory

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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