Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $23.00
Benefits
Medical
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits
EAP
401k
Sick Time
Holiday pay
Tuition Reimbursement
Paid Time Off
Job Description
Constellation is a prominent division within Elior North America, specializing in providing high-quality business dining and catering services across the United States. Known for its commitment to excellence and fostering connections through food and hospitality, Constellation operates in diverse environments ranging from retail spaces to office buildings. This dedication to quality and customer satisfaction has established Constellation as a trusted brand in the dining and events segment. Elior North America, the parent company, upholds a strong commitment to diversity, equal opportunity employment, and employee growth, making it an ideal workplace for individuals seeking career advancement and personal development.
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Job Requirements
- At least one years' prior culinary experience
- Knowledge of proper culinary methods and standards
- Ability to multitask and pay attention to detail
- Ability to use various kitchen equipment and tools
- Customer service experience
- Food handlers' certification preferred
- Ability to work full-time in El Segundo, California
Job Qualifications
- At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
- Working knowledge of proper culinary methods, techniques and standards
- Excellent attention to detail and ability to perform multiple tasks in fast-paced environment
- Ability to use various kitchen equipment and tools
- Customer service experience
- Food handlers' certification is a plus
Job Duties
- Quality and portion control
- Food preparation
- Creative food presentation
- Maintaining kitchen cleanliness
- Ensuring food is stored properly
- Following safe food handling policies, procedures and recipes
- Operating various kitchen equipment and tools
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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