Job Overview

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Compensation

Type:
Hourly
Rate:
Range $15.75 - $19.50
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
401(k) retirement match
Paid holidays
Paid Time Off
Employee assistance program

Job Description

Peachtree Group is a prominent hospitality company known for delivering exceptional dining experiences through its diverse portfolio of restaurants. With a commitment to quality, customer satisfaction, and employee development, Peachtree Group has established itself as a respected leader in the food service industry. Their establishments prioritize maintaining high standards of food preparation, presentation, and service, contributing to a memorable experience for every guest who visits. Focusing on culinary excellence and operational efficiency, Peachtree Group invests in a supportive and dynamic work environment for its staff, encouraging growth and career advancement within the hospitality sector.

We are seeking a professio... Show More

Job Requirements

  • high school diploma or equivalent
  • previous experience working as a line cook or in a similar role
  • ability to stand for long periods and handle physical aspects of kitchen work
  • knowledge of food safety practices and sanitation standards
  • ability to work in a fast-paced environment and under pressure
  • flexible schedule including availability on weekends and holidays

Job Qualifications

  • experience working as a line cook or in a similar culinary position
  • knowledge of various cooking methods and techniques
  • ability to follow recipes and safety procedures accurately
  • strong attention to detail and time management skills
  • good communication and teamwork abilities

Job Duties

  • sets up and stocks food items and other necessary supplies
  • prepares food items by cutting, chopping, mixing, and preparing sauces
  • cook food items by grilling, frying, sautéeing, and other cooking methods to specified recipes and standards
  • maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage
  • cleans and sanitizes cooking surfaces at the end of the shift
  • performs inventory checks and completes food storage logs

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.