Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $22.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
career growth
continuous training
Certifications
Job Description
Hash Kitchen is a dynamic and innovative restaurant known for revolutionizing classic breakfast dishes with a creative twist. Located in a vibrant area, it has earned a reputation as the "Unicorn" of restaurant jobs by delivering an exceptional quality of life for its employees alongside phenomenal pay and an outstanding work-life balance. This establishment is recognized for its buzzy, Instagram-worthy atmosphere where guests can not only enjoy unique, chef-driven food but also engage with an elevated cocktail program, including a highly interactive build-your-own bloody Mary bar featuring house-made mixes, infused spirits, and over 50 craft toppings. The ambiance is lively,... Show More
Job Requirements
- Be at least 18 years of age
- 4+ years of line cook experience preferred
- Be a multitask master in a fast-paced environment
- Ability to recreate recipes per Hash Kitchen standards
- Knowledgeable about food safety standards and restaurant cleanliness
- Willing to go the extra mile to create the ultimate guest experience
- Knowledgeable about the menu and the varying products we carry
Job Qualifications
- Be at least 18 years of age
- 4+ years of line cook experience preferred
- Be a multitask master in a fast-paced environment
- Ability to recreate recipes per Hash Kitchen standards
- Knowledgeable about food safety standards and restaurant cleanliness
- Willing to go the extra mile to create the ultimate guest experience
- Knowledgeable about the menu and the varying products we carry
Job Duties
- Cook and prepare a variety of food according to production guidelines and standardized Hash Kitchen recipes
- Set up workstation with all needed ingredients and equipment
- Prepare ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
- Safely utilize a variety of utensils and kitchen equipment, including, knives, ovens, stoves, slicers, mixers, etc.
- Arrange, garnish, and portion food according to established Hash Kitchen guidelines
- Properly store food by adhering to food safety policies and procedures
- Adhere to Hash Kitchen safety policies and procedures, including proper food safety and sanitation
- Perform other duties as assigned by management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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