LongHorn Steakhouse logo

LongHorn Steakhouse

Line Cook

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $19.00
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Work Schedule

Flexible
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Benefits

Flexible Schedule
competitive pay
shift meals
Anniversary pay
holiday closures
Employee Discounts

Job Description

LongHorn Steakhouse is a renowned restaurant chain known for its legendary food and exceptional service. With a strong and diverse culture, LongHorn places great emphasis on the growth and development of its Team Members, fostering an environment that inspires passion, pride, and commitment. The establishment prides itself on delivering bold and flavorful food, crafted with care and dedication. Joining LongHorn means becoming part of a community that values loyalty, offers extensive benefits, and supports professional advancement. This company is dedicated to creating memorable dining experiences through quality food and outstanding service, and it recognizes that its success is driven by... Show More

Job Requirements

  • High school diploma or equivalent
  • prior experience as a cook or in food preparation preferred
  • knowledge of food safety and sanitation regulations
  • ability to perform physical tasks required in a kitchen
  • ability to work flexible hours including evenings, weekends, and holidays
  • strong attention to detail
  • good communication skills

Job Qualifications

  • Experience working in a fast-paced kitchen environment
  • knowledge of food safety and sanitation standards
  • ability to follow recipes and portion control guidelines
  • strong communication and teamwork skills
  • ability to work under pressure
  • basic knife skills
  • high school diploma or equivalent preferred

Job Duties

  • Prepares high quality food items to order
  • follows recipes and presentation guidelines
  • ensures proper food safety and sanitation standards
  • maintains cleanliness and organization of the kitchen area
  • collaborates with team members to meet kitchen demands
  • monitors food stock and notifies management of shortages
  • assists in receiving and storing food supplies

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location