Line Cook

Roseville, CA, USA|Onsite

Job Overview

Employment Type

Hourly

Part-time

Compensation

Type:

Hourly

Rate:

Range $16.00 - $22.00

Work Schedule

Standard Hours

Benefits

Health Insurance

401(k)

Dining Discounts

Employee assistance program

Training and career growth

Paid sick leave

Paid Family and Medical Leave

Referral program

Job Description

Ruth's Chris Steak House is a renowned restaurant chain established in 1965, famous for its exceptional steaks and legendary hospitality. The company prides itself on building a team of dedicated and hardworking individuals who share a passion for delivering extraordinary dining experiences. Ruth's Chris Steak House emphasizes a work environment that feels like family, fostering personal growth and professional development while promoting a culture of respect and inclusiveness. Known for its premium quality cuisine and world-class service, the brand has earned a distinguished reputation among steak lovers and diners seeking upscale dining experiences.

The role being offered i... Show More

Job Requirements

High school diploma or equivalent
Previous experience in food preparation or cooking preferred
Ability to work flexible hours including nights, weekends, and holidays
Physical ability to stand for extended periods and handle kitchen equipment safely
Commitment to maintaining cleanliness and food safety standards
Strong teamwork and communication skills
Willingness to learn and adapt in a dynamic restaurant environment

Job Qualifications

Previous cooking experience in a fast-paced kitchen environment preferred
Knowledge of food safety and sanitation standards
Ability to work efficiently under pressure
Strong attention to detail
Good communication skills
Ability to follow recipes and instructions accurately
High school diploma or equivalent

Job Duties

Passionately prepare, portion, and/or cook food items to quality specifications
Ensure exceptional presentation by checking/dressing dishes before they are served
Showcase superior dexterity skills to operate cutting tools quickly and safely
Measure ingredients and seasonings to ensure correct cooking and flavor profiles
Maintain a positive and professional approach with coworkers and guests
Thrive in a fast-paced environment
Be a true team player and work well with others

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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