Company Logo or Photo

Olive Garden

Line Cook

Job Overview

briefcase

Employment Type

Hourly
clock

Work Schedule

Flexible
diamond

Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Discounts on cellphones
401k
savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned Italian-themed restaurant chain known for its warm hospitality, delectable dishes, and inviting dining atmosphere. Established with a commitment to quality food and service, Olive Garden has grown to become a favorite dining destination across various locations, welcoming families and guests with a genuine sense of family spirit. The restaurant prides itself on offering authentic Italian cuisine, including handmade pastas, savory sauces, and freshly prepared meals made with high-quality ingredients, all served in a friendly, casual environment. Employees at Olive Garden are part of a larger family-focused culture that values hard work, personal growth, and a... Show More

Job Requirements

  • high school diploma or equivalent
  • willingness to work flexible shifts including nights and weekends
  • ability to stand for extended periods
  • commitment to food safety and sanitation practices
  • ability to follow detailed recipes and instructions
  • strong work ethic and reliability
  • excellent teamwork and communication skills

Job Qualifications

  • high school diploma or equivalent
  • prior experience working in a kitchen or food preparation environment preferred
  • strong passion for cooking and food presentation
  • ability to work flexible schedules including evenings, weekends, and holidays
  • knowledge of food safety and sanitation standards
  • good communication and teamwork skills

Job Duties

  • prepare and execute recipes according to Olive Garden standards
  • maintain cleanliness and sanitation in the kitchen area
  • ensure food safety by following proper handling and storage procedures
  • assist in inventory management and ingredient preparation
  • collaborate with kitchen staff and servers to fulfill customer orders efficiently
  • adhere to health and safety regulations at all times
  • contribute to a positive and team-oriented work environment

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

Loading...