Line Cook

Orlando, FL, USA|

Job Overview

Employment Type

Hourly

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $19.00 - $23.00

Work Schedule

Flexible

Benefits

competitive pay

flexible scheduling

Paid on the job training

Opportunities for advancement

Discounted meals

Employee Referral Program

Exclusive team member discounts

401(k) retirement plan

Medical insurance

Dental Insurance

Vision Insurance

Paid sick leave

Job Description

P.F. Chang's is a renowned American-based Asian-themed casual dining restaurant chain known for its distinctive dishes and vibrant dining atmosphere. With locations across the United States and internationally, P.F. Chang's combines contemporary Asian cuisine with a welcoming environment making it a popular dining choice for guests seeking a memorable culinary experience. The company emphasizes quality food preparation, exceptional guest services, and a team-oriented culture. As a well-established restaurant group, P.F. Chang's focuses on promoting from within and providing extensive training to foster employee growth and career development.

P.F. Chang's is currently hiring full-time and part-time Kitchen Staff positions, i... Show More

Job Requirements

Must be at least 18 years old
Comfortable standing for extended periods of time
Able to lift up to 30 lbs
Continuously bend, reach and twist
Previous experience is not required
Have a current Food Handler's Card where applicable, or we will help you obtain
A love for food and an eye for detail with cooking
Ability to learn restaurant menu and recipes
Knowledge of all chemicals used in the building
Excellent customer service skills and etiquette
Ability to multi-task in a fast-paced teamwork environment
Flexibility to work a variety of shifts

Job Qualifications

Previous experience is not required
Current Food Handler's Card or willingness to obtain
Ability to learn restaurant menu and recipes
Knowledge of all chemicals used in the building
Excellent customer service skills and etiquette
Ability to multi-task in a fast-paced teamwork environment
Flexibility to work a variety of shifts

Job Duties

Prepare and cook all food items to company specifications
Plates prepared foods based on chef's guidance
Responsible for the setup, operation, break down, and cleaning of all kitchen equipment
May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc.
Uphold our high restaurant kitchen sanitation and food service safety standards

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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