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Job Overview

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Compensation

Hourly
Range $21.75 - $22.50
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
flexible scheduling
Career development opportunities

Job Description

Wegmans is a well-established and highly regarded supermarket chain known for its commitment to outstanding customer service, high-quality products, and an outstanding shopping experience. With a reputation for innovative culinary excellence, Wegmans emphasizes a community-driven culture that nurtures creativity while maintaining a strong focus on health and wellness. Their stores offer an extensive selection of food items sourced from around the globe, making them a destination for food enthusiasts and everyday shoppers alike. As a leader in the grocery retail sector, Wegmans fosters a welcoming environment for all employees, promoting diversity, inclusion, and a supportive workspace that encourages professional and... Show More

Job Requirements

  • high school diploma or equivalent
  • prior experience in food preparation or culinary arts preferred
  • knowledge of food safety regulations
  • ability to stand for extended periods
  • strong communication skills
  • flexibility to work various shifts including weekends and holidays
  • physical stamina to handle kitchen demands

Job Qualifications

  • experience in culinary arts or food preparation
  • knowledge of food safety and sanitation practices
  • ability to work effectively in a fast-paced kitchen environment
  • strong teamwork and communication skills
  • creativity and passion for food
  • basic understanding of inventory management
  • high school diploma or equivalent

Job Duties

  • prepare and cook food items according to standardized recipes and quality standards
  • assist in menu development by suggesting innovative dish ideas
  • maintain cleanliness and organization in the kitchen area
  • monitor inventory levels and communicate ingredient needs to management
  • ensure compliance with health and safety regulations at all times
  • collaborate with team members to provide exceptional culinary experiences
  • engage with customers to gather feedback and improve service quality

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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