Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $16.80
Benefits
Paid holidays
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
retirement savings plan
Tuition Reimbursement
Job Description
Atria Senior Living is a leading provider of senior living communities dedicated to creating vibrant and engaging environments where employees thrive professionally and residents enjoy fulfilling lives. With a commitment to excellence and compassionate care, Atria Senior Living operates multiple communities that focus on delivering exceptional services tailored to the needs of seniors. The company values its employees by fostering a supportive and inclusive workplace atmosphere that encourages growth, development, and a healthy work-life balance. Known for its family of brands, Atria offers extensive career opportunities in senior living, hospitality, health services, and community management.
This full-time position at... Show More
This full-time position at... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in kitchen or food service preferred
- Ability to maintain cleanliness and safety in a kitchen environment
- Strong customer service skills
- Effective communication and teamwork abilities
- Ability to follow directions and procedures accurately
- Willingness to work full-time hours
- Ability to comply with company uniform policy
- Must be able to perform physical tasks involved in kitchen work
Job Qualifications
- Build positive and strong relationships with employees, coworkers and residents
- Focused and dedicated to provide excellent customer service
- Demonstrate a positive can-do attitude
- Able to handle multiple jobs and priorities
- Accept and effectively follow direction from superiors or other experienced staff
- Share job knowledge or resident information with others as needed
- Give and welcome feedback
- Must abide by company uniform policy
- Must demonstrate high standards of ethics and personal accountability
Job Duties
- Maintain kitchen and dish room area in a clean, safe, and sanitary condition at all times
- Provide a high level of customer service and promote a restaurant style dining atmosphere
- Work closely with the Executive Chef and/or Executive Director to keep residents satisfied with food and dining programs
- Adhere to cleaning schedules as assigned
- Wash and store all dishes and equipment in accordance with policy and procedures
- Keep kitchen floors clean (sweeps and mops) and trash emptied
- Maintain dish machine after each meal by thoroughly cleaning and maintaining temperature logs
- Assist with the transportation and proper storage of food and supplies
- Complete assigned food preparation as required
- Adhere to standard food safety practices
- Assist cooks and wait staff as requested
- Assist with preparation and execution of special events, banquets, and theme meals
- Attend pre-meal stand up in kitchen prior to meal service
- May perform other duties as assigned
Job Qualifications
Experience
No experience required
Job Location
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