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Job Overview
Employment Type
Full-time
Part-time
Compensation
Salary
Range $33,400.00 - $53,500.00
Work Schedule
Flexible
Benefits
flexible schedules
Great pay
free meals during shift
Medical insurance
Vision Insurance
Dental Insurance
Voluntary Short-Term Disability Insurance
Cancer income protection insurance
health care flexible spending account
Dependent Care Flexible Spending Account
401K with company match
Paid vacation
Paid sick leave
Bereavement leave
funeral leave
leave share program
associate discounts
Referral Bonus
Community Involvement Opportunities
Hands-on paid training
Career and leadership development
Opportunities for management growth
Pre-Tax Dependent Care Flexible Spending Account
Job Description
Panda Restaurant Group, Inc., established in 1983 in Glendale, California, is the largest family-owned American Chinese restaurant concept in the United States. With nearly 2,300 locations worldwide, Panda offers a wide variety of authentic Asian dining experiences that prioritize quality, customer satisfaction, and community involvement. Since its inception, the company has been dedicated to creating an inclusive and supportive work environment that encourages employees to grow both personally and professionally. Their continued mission focuses on inspiring people to better their lives, whether it is through meaningful employment opportunities or contributing positively to the communities they serve via initiatives like Panda... Show More
Job Requirements
- Some high school education
- Ability to stand for long periods
- Ability to lift up to 50 pounds
- Effective verbal communication skills
- Ability to adapt to dynamic and fast-paced environment
- Ability to manage conflicts and difficult situations
- Food handler certification may be required depending on local regulations, at employee's expense
Job Qualifications
- Friendly and helpful team member
- Some operations experience preferred
- High school education or equivalent
- Food handler certification may be required depending on local regulations, acquired at employee's expense
Job Duties
- Provide exceptional dining experience to guests – greeting guests, serving food, and handling payments at cash register
- Maintain the cleanliness and appearance of the store
- Follow operations standards and safety procedures to serve fresh and quality food
- Work efficiently in fast-paced kitchen environment
- work at different positions – front counter, drive through, or kitchen
- Work effectively with team members to meet daily goals in a fun, positive environment
Job Criteria
Experience
No experience required
Job Location
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