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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $22.00 - $25.00
Work Schedule
Flexible
Benefits
flexible schedules
Great pay
Free meals while working at Panda
Medical insurance
Vision Insurance
Dental Insurance
Voluntary Short-Term Disability Insurance
Cancer income protection insurance
health care flexible spending account
Dependent Care Flexible Spending Account
401K with company match
Vacation leave
sick leave
bereavement/funeral leave
leave share program
associate discounts
Referral Bonus
Community Involvement Opportunities
Hands-on paid training
Career and leadership development
Opportunities for growth into management positions
Pre-Tax Dependent Care Flexible Spending Account
Job Description
Panda Restaurant Group, Inc., established in 1983 and headquartered in Glendale, California, stands as the largest family-owned American Chinese restaurant concept in the United States. With nearly 2,800 locations worldwide, Panda Restaurant Group is celebrated for delivering exceptional Asian dining experiences to customers across the globe. The company's commitment to fostering a family-oriented environment extends beyond its food and service, emphasizing workplace culture that inspires people to improve their lives. Known for its inclusive atmosphere and dedication to community involvement, the organization values diversity, equity, and equal opportunity in all aspects of its operations.
The role of Kitchen Team... Show More
The role of Kitchen Team... Show More
Job Requirements
- Some high school education
- Food handler certification may be required depending on local requirements, acquired at your expense
- Ability to lift up to 50 pounds
- Ability to stand for up to four hours
- Effective verbal communication skills
- Ability to work in fast paced environment
- Ability to adapt to changing priorities
- Ability to manage conflicts and difficult situations
Job Qualifications
- Friendly and helpful team members
- Operations experience is a plus
- Some high school education
- Food handler certification may be required depending on local requirements, acquired at your expense
Job Duties
- Provide exceptional dining experience to guests - greeting guests, serving food and handling payments at cash register
- Maintain the cleanliness and appearance of the store
- Follow operations standards and safety procedures to serve fresh and quality food
- Work efficiently in fast paced kitchen environment, and may work at different positions - front counter, drive through or kitchen
- Work effectively with team members to meet daily goals in a fun, positive environment
Job Qualifications
Experience
No experience required
Job Location
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