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Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
flexible scheduling
Discounted meals
training programs
career advancement
401k Retirement Plan
Medical insurance
Dental Insurance
Vision Insurance
Cash Referral Program
Team recognition
Community involvement
Job Description
Buffalo Wild Wings is a renowned casual dining restaurant and sports bar franchise known for its vibrant atmosphere, delectable food, and commitment to providing guests with an electrifying experience. Operating under the franchisee Belle Holdings, Buffalo Wild Wings has established itself as a destination where friends and families come together to enjoy wings, beverages, and an entertaining environment centered around live sports and high-energy service. The brand prides itself on fostering a workplace culture that values enthusiasm, teamwork, and passion, making it not just a place to eat but a place to create lasting memories and build meaningful careers.
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Job Requirements
- Must be at least 16 years of age or meet the minimum age requirement per applicable law
- Prioritize food safety and cleanliness in all kitchen operations
- Ability to manage time effectively and pay attention to detail in a fast-paced environment
- Willingness to learn different kitchen station tasks and functions
- Ability to work collaboratively in a team-oriented environment
Job Qualifications
- Must be at least 16 years of age or meet the minimum age requirement per applicable law
- Possess strong organizational skills including superior time management and meticulous attention to detail
- Demonstrated ability to provide excellent service and contribute to a memorable guest experience
- Willingness to learn and execute tasks across multiple kitchen functions
- All backgrounds are encouraged to apply prior restaurant experience is a plus but a passion for team success is key
Job Duties
- Work efficiently across various kitchen stations including Chip Shake Grill Southwest and Expo
- Execute the preparation and production of all Buffalo Wild Wings food items with consistency and quality
- Uphold the highest standards of food safety cleanliness and organization within the kitchen area
- Contribute to a high-energy positive team environment that fuels moments worth sharing for our guests
- Demonstrate exceptional time management and attention to detail to ensure timely and accurate order fulfillment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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