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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
competitive pay
flexible schedule
extensive and detailed paid training
Health, dental and vision insurance
Paid vacation
Real Advancement Opportunities
Job Description
Applebee's is a leading neighborhood grill and bar restaurant chain known for its inviting atmosphere and made-from-scratch meals. As a part of a globally recognized casual dining brand, Applebee's focuses on delivering a memorable dining experience characterized by quality food and exceptional customer service. Located across numerous locations, Applebee's not only offers diverse menu options but also fosters an inclusive workplace culture that values the strengths and differences of its associates.
At Applebee's, employees benefit from a supportive environment that promotes work-life balance alongside a variety of health and wellness benefits. The company is committed to encouraging employees t... Show More
At Applebee's, employees benefit from a supportive environment that promotes work-life balance alongside a variety of health and wellness benefits. The company is committed to encouraging employees t... Show More
Job Requirements
- 2-3 years of management experience in the restaurant entertainment or hospitality industry
- high school diploma or equivalent
- valid driver’s license and reliable transportation
- responsible alcohol service and food safety certifications as required
- current alcohol and food certification meeting state requirements
- ability to stand and exert well paced mobility for up to 12 hours
- ability to lift 25-50 pounds
Job Qualifications
- 2-3 years of management experience in the restaurant, entertainment or hospitality industry
- High school diploma or equivalent
- Valid driver’s license and reliable transportation
- Responsible alcohol service and food safety certifications as required
- Kitchen Managers must have current alcohol and food certification that meets state requirements
- This position requires you to stand and exert well-paced mobility for periods of up to 12 hours in length and be able to lift 25-50 pounds
Job Duties
- The Kitchen Manager is responsible for the back of the house and all of its functions
- This person will direct the activities of back of the house hourly associates ensuring cleanliness and sanitation, implement purchasing and cost controls, and follow up with corrective action where needed
- The Kitchen manager will ensure that “made from scratch food” is made to specification and will perform any administrative and accounting duties according to company policy
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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