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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $55,000.00 - $65,000.00
Work Schedule
Rotating Shifts
Benefits
competitive salary
Health Insurance
Dental Insurance
Vision Insurance
Paid vacation
401k
Dining privileges
Job Description
Glory Days Grill is a thriving and rapidly expanding restaurant group known for delivering exceptional dining experiences in a casual and welcoming atmosphere. With a commitment to quality food, outstanding service, and creating memorable moments for guests, Glory Days Grill has become a beloved destination for families, friends, and community members alike. The company prides itself on fostering a strong team culture where every employee is valued, encouraged to grow, and motivated to contribute to the overall success of the restaurant.
As a full-service restaurant brand, Glory Days Grill offers a diverse menu featuring classic American fare with a ... Show More
As a full-service restaurant brand, Glory Days Grill offers a diverse menu featuring classic American fare with a ... Show More
Job Requirements
- High school diploma or equivalent
- 2 years experience in restaurant management
- driver's license preferred
- alcohol awareness certification preferred
- food safe handling certification preferred
- ability to stand, bend, lift up to 25 lbs and move frequently
- availability for rotating schedule averaging 50 hours per week
- work location in person
Job Qualifications
- High school diploma or equivalent
- minimum 2 years experience in full-service restaurant management
- strong leadership and team-building skills
- excellent communication and interpersonal abilities
- ability to thrive in a fast-paced, accountability-driven environment
- knowledge of health and safety standards
- experience in motivating and developing staff
- reliable transportation
Job Duties
- Lead and build effective teams to achieve performance goals
- motivate employees to deliver exceptional customer service
- manage daily restaurant operations including scheduling and inventory
- ensure compliance with health, safety, and food handling regulations
- drive sales and operational efficiency
- develop future leaders through coaching and training
- maintain a positive and fun work environment while enforcing accountability
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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