Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
competitive salary
benefits
Career advancement opportunities
Job Description
Diced Food is a dynamic and well-established restaurant known for its commitment to serving high-quality meals made from fresh ingredients. As a vital part of the local dining scene, Diced Food prides itself on creating memorable culinary experiences through exceptional food and outstanding service. The company fosters a collaborative and positive work environment where team members are valued and encouraged to grow. Diced Food continually innovates its menu and operations, striving to meet and exceed guest expectations while maintaining operational efficiency and profitability. The team at Diced Food passionately supports each other in the pursuit of culinary excellence and customer... Show More
Job Requirements
- High school diploma or equivalent
- 2-4 years experience in restaurant kitchen roles
- Experience as prep cook or line cook
- Ability to train and lead staff
- Ability to work flexible schedules
- Strong problem solving abilities
- Effective interpersonal communication
- Strong organizational skills
- Valid drivers license and reliable transportation
Job Qualifications
- 2-4 years restaurant kitchen experience
- Has held responsible positions of prep or line cook
- Ability to train, guide and lead staff
- Ability to work flexible hours
- Good problem solving techniques
- Good interpersonal skills, works well with a team
- Good organization and time management skills
- Valid drivers license with reliable transportation
Job Duties
- Follow sanitation standards and procedures complying with legal regulations
- Assist the General Manager in overseeing restaurant operations, P&L, production output and food costs
- Maintain ongoing proper food inventory levels and product pricing
- Follow company guidelines on vendor relationships
- Assist the Restaurant Manager in developing and implementing menu sales promotions
- Assist the General Manager with recruiting and hiring Kitchen Crew and Utility Staff
- Assist with ordering and maintenance of all food and paper inventories
- Assure that all safety and security procedures are followed within the restaurant
OysterLink is a restaurant, hospitality, and hotel job platform.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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