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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $22.00 - $23.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Paid training
team events
Job Description
Heroes Restaurant and Brewhouse is a vibrant dining establishment known for providing a unique dining and gathering experience. Specializing in hearty portions of great American cuisine, the restaurant pairs enticingly presented dishes with a wide selection of high-quality hand-crafted beers and cocktails. Set in a lively and entertaining atmosphere infused with Americana memorabilia and local personality, Heroes offers its guests an inviting and memorable environment to enjoy their meals. The restaurant features a spacious patio ideal for gatherings and events, alongside a remarkable array of 24 flavors of draft beer, making it a popular spot for social occasions and community... Show More
Job Requirements
- Possess Riverside County Food Handlers Card
- Have valid identification card
- Have social security card
- Complete state sexual harassment training and certification
- Have at least four years of previous food preparation experience
- Ability to work in a fast-paced team environment
- Capacity to communicate effectively verbally
- Maintain professionalism and positive attitude
- Ability to stand for long hours and lift frequently 10-25 pounds
Job Qualifications
- Four years of previous experience
- Ability to work in a team setting
- Verbal communication skills
- Positive professionalism
- State sexual harassment training and certification
- Riverside County Food Handlers Card
Job Duties
- Ensure all workstations are set up properly
- Ensure food is prepared and executed in a timely manner
- Adjust and assist in various stations to maintain food execution in a timely manner
- Prepare food items according to company provided recipe, portion, and presentation
- Restock any necessary cook station items as needed throughout the shift
- Conduct accurate food inventory and place necessary orders to ensure quality and execution
- Follow ordering and delivery schedules per company standards and guidelines
- Work in a fast-paced environment and follow directions when given
- Adhere to all sanitation and food safety standards
- Perform line checks every shift by checking and maintaining food temperatures, ensuring products are labeled and dated correctly
- Maintain a clean work environment and ensure workstations are organized including kitchen coolers and storage areas
- Demonstrate safe knife handling skills and ability to work with other kitchen equipment
- Ability to stand for long hours, pick up 10-25 pounds frequently
- Teach, delegate and give instruction positively and professionally
- Work full time 40 hours a week
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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