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Job Overview

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Compensation

Hourly
Range $14.00 - $17.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Career development opportunities

Job Description

Enmarket is a reputable convenience store chain that is dedicated to providing high-quality food and beverage services to its customers. With a strong commitment to excellence, Enmarket focuses on creating a welcoming environment where customer satisfaction is a top priority. Known for its community involvement and dedication to diversity and inclusiveness, Enmarket operates under the principles of equal opportunity employment and fosters a supportive workplace where all employees can thrive. The company prioritizes operational efficiency, food safety, and superior customer experiences, making it a preferred destination for convenience shopping and fresh food offerings.

The Kitchen Lead at Enmarket ... Show More

Job Requirements

  • Eligibility to work in the U.S.
  • Strong work ethic and cooperation skills
  • Ability to perform basic math functions
  • Physical ability to lift up to 40 pounds and perform physical tasks
  • Excellent communication skills in English
  • Availability to work flexible hours including weekends and holidays
  • Adherence to company policies and procedures

Job Qualifications

  • Must have a customer-centric, friendly, service attitude
  • Ability to stand for long periods of time
  • Ability to perform basic math functions (adding, subtracting, multiplying, dividing)
  • Ability to stoop, bend, stretch, reach, stack, and lift inventory weighing up to 40 pounds
  • Ability to hear, understand, and respond to requests and to communicate information clearly using the English language
  • Must have a strong work ethic and be able to cooperate and get along with co-workers

Job Duties

  • Responsible for communicating and supporting the company mission, vision, and values
  • Help resolve customer complaints and problems quickly and effectively
  • Willingness to work a flexible schedule including opening, closing, weekends and holidays as needed
  • Smile and greet customers in a friendly manner
  • Provide a quick and outstanding experience for all customers
  • Respond to customer requests in a timely and efficient manner
  • Engage each customer genuinely and thank them for their business
  • Responsible for ordering or assisting the Manager with ordering food related items
  • Responsible for conducting or assisting the Manager with cost counts
  • Responsible for ensuring that the proper amount of food is available, and that waste is monitored, controlled, and accounted for daily
  • Prepare food orders, including conducting a quality check to ensure customers’ orders are correct
  • Maintain high standards of food service cleanliness and sanitation, food quality, and food and equipment safety by following appropriate policies and procedures
  • Ensure all food service areas are adequately stocked throughout the shift
  • Assist in maintaining inventory records and communicate needs to Kitchen Manager and store management
  • Follow the correct vendor check-in procedures as defined in the operations manual and trained by manager
  • Monitor and log refrigerator temperatures every 3 hours and report any issues to Kitchen Manager and store management team
  • Complete all shift duties and reports accurately, neatly, and timely
  • Responsible for following all company policies, rules, and procedures
  • Demonstrates teamwork and cooperation with customers and fellow employees
  • Assume other duties and responsibilities needed to accommodate store operational needs

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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