Job Overview
Compensation
Type:
Salary
Rate:
Range $36,700.00 - $58,800.00
Work Schedule
Weekend Shifts
Benefits
Paid Time Off
Flexible Schedule
meal discounts
Employee Discounts
Training and Development
Job Description
Our establishment is a dynamic and customer-focused restaurant committed to providing an exceptional dining experience for every guest. We pride ourselves on our high-quality menu, friendly atmosphere, and dedication to culinary excellence. Our team is composed of passionate professionals who work together to maintain a clean, organized, and efficient kitchen environment. We believe that great food is created through teamwork, attention to detail, and a commitment to safety and hygiene, which are the cornerstones of our operation.
We are currently looking for a motivated and hardworking Kitchen Crew Member to join our culinary team. This role is essential in s... Show More
We are currently looking for a motivated and hardworking Kitchen Crew Member to join our culinary team. This role is essential in s... Show More
Job Requirements
- Previous experience in a kitchen or food service environment is preferred but not required
- Basic knowledge of food preparation techniques and kitchen equipment
- Ability to work effectively as part of a team in a fast-paced environment
- Strong attention to detail and commitment to maintaining cleanliness and sanitation standards
- Ability to follow recipes and instructions accurately
- Flexibility to work evenings, weekends, and holidays as required by the restaurant's operating hours
- Must be able to stand for extended periods and lift moderate weights
Job Qualifications
- Previous experience in a kitchen or food service environment is preferred but not required
- Basic knowledge of food preparation techniques and kitchen equipment
- Ability to work effectively as part of a team in a fast-paced environment
- Strong attention to detail and commitment to maintaining cleanliness and sanitation standards
- Ability to follow recipes and instructions accurately
- Flexibility to work evenings, weekends, and holidays as required by the restaurant's operating hours
- Must be able to stand for extended periods and lift moderate weights
Job Duties
- Assist with food preparation tasks, including chopping vegetables, preparing meats, and assembling ingredients according to recipes and instructions
- Assist in cooking and grilling menu items, ensuring they are prepared to the highest standards of quality, taste, and presentation
- Support the team at various kitchen stations, including the grill, fryer, and prep area, by maintaining a clean and organized workspace and replenishing supplies as needed
- Assist with dishwashing duties, including cleaning dishes, utensils, and kitchen equipment, and ensuring they are properly sanitized and stored
- Assist in receiving and storing food deliveries, rotating stock, and conducting inventory counts to ensure adequate supplies are available for daily operations
- Maintain cleanliness and sanitation standards in the kitchen and food preparation areas, including cleaning surfaces, equipment, and utensils, and disposing of waste properly
- Work collaboratively with other members of the kitchen crew and communicate effectively with chefs, cooks, and servers to ensure smooth and efficient kitchen operations
- Follow all food safety and hygiene protocols, as well as company policies and procedures, to maintain a safe and compliant working environment
Job Qualifications
Experience
No experience required
Job Location
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