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Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Weekend Shifts
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Benefits

weekly pay
flexible scheduling
Generous Meal Discounts
Family dining discounts
Training and Development
Paid Time Off
401(k) retirement plan
Tuition Assistance
Medical Coverage
dental coverage
vision coverage
Cash referral incentives
Wellbeing Support Tools
discount programs
recognition initiatives
slip-resistant shoe program
Community involvement
training competitions

Job Description

Buffalo Wild Wings is a renowned American casual dining restaurant and sports bar franchise known for its vibrant atmosphere, extensive selection of wings with various sauces, and commitment to providing an exceptional guest experience. Established with the goal of offering a place where friends and families can gather to enjoy great food, watch sports, and create memorable moments, Buffalo Wild Wings has become a favorite destination for sports lovers and food enthusiasts alike. With a strong presence nationwide, the company is distinguished by its lively environment, attentive service, and emphasis on team camaraderie, making it more than just a restaurant... Show More

Job Requirements

  • culinary degree or equivalent experience
  • minimum of 2 years in a professional kitchen
  • ability to work evenings, weekends, and holidays
  • strong communication skills
  • capacity to stand for long periods
  • knowledge of food safety regulations
  • ability to manage stress in high-pressure situations

Job Qualifications

  • proven experience in a high-volume kitchen environment
  • exceptional organizational skills
  • strong leadership abilities
  • commitment to guest satisfaction
  • culinary expertise
  • ability to work in a fast-paced team environment

Job Duties

  • manage kitchen operations during shifts
  • oversee preparation and presentation of food orders
  • ensure compliance with food safety and hygiene standards
  • maintain inventory and order kitchen supplies
  • train and mentor kitchen staff
  • monitor food quality and consistency
  • collaborate with front-of-house staff to meet guest needs

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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