Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $24.00
Work Schedule
Flexible
Benefits
competitive compensation
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
401k with match
Profit sharing
Food stipend
flexible schedules
scholarships
Educational reimbursements
Work anniversary rewards
food discounts
Job Description
Chick-fil-A is a renowned fast-food restaurant chain known for its exceptional customer service, high-quality food, and commitment to community values. Operating in multiple locations including Southridge Center in Charleston, WV, and MacCorkle Ave in South Charleston, WV, Chick-fil-A has earned a reputation as a leader in the quick-service restaurant industry. The company emphasizes a supportive and growth-oriented work environment where employees can thrive personally and professionally. At Chick-fil-A, team members and management work collaboratively to deliver industry-leading customer service, ensuring every guest feels valued and appreciated. The brand's core values focus not only on outstanding food and service but also... Show More
Job Requirements
- High school diploma or equivalent
- Minimum 1-2 years of relevant experience in kitchen service, hospitality, or restaurant management
- Basic computer and iPad skills
- Physical ability to lift up to 50 lbs and stand for extended periods
- Capability to maintain positive attitude under pressure
- Availability to work Friday and Saturday
- Strong organizational and delegation skills
- Basic understanding of financial reports
Job Qualifications
- Minimum of 1-2 years relevant work experience in kitchen service, hospitality environment, or restaurant management
- Must have basic computer and iPad competencies
- Ability to lift up to 50 lbs, stand for up to 8 hours, and be physically active for extended periods
- Ability to work in a fast-paced environment and maintain a positive attitude under pressure
- Ability to prioritize tasks and delegate when necessary
- Strong analytical and problem-solving skills
- Ability to understand and evaluate Profit and Labor Reports
- Open availability preferred with Friday and Saturday availability required
Job Duties
- Foster a positive and productive work environment by coaching and providing feedback to the team
- Educate managers and team members on Chick-fil-A customer service standards and productivity
- Coordinate with the front of house team to ensure service meets customer expectations
- Report to the Owner/Operator and work with other executive directors
- Ensure smooth Kitchen/BOH shifts and delegate tasks as needed
- Monitor and manage inventory for BOH and kitchen supplies
- Demonstrate understanding of key positions in the front of the store
- Evaluate and make changes based on Profit and Labor Reports
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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