Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $17.59 - $19.59
Work Schedule
Flexible
Day Shifts
Job Description
Fairbanks North Star Borough School District is a public educational institution committed to providing quality education and supportive environments to its students. Serving a diverse student population across multiple schools, the district emphasizes the importance of nutritious meals as a key component of student wellness and learning. The Nutrition Services department plays a vital role in maintaining the health and well-being of students and staff alike by offering balanced, cost-effective meal programs. The district upholds a standard of excellence in all aspects of its operations, ensuring that every student has access to nutritious food that supports their academic performance and... Show More
Job Requirements
- high school diploma or equivalent preferred
- ability to communicate effectively in english
- basic mathematical skills
- ability to work cooperatively in a team environment
- physical ability to lift up to 50 lbs occasionally
- must pass food handlers course within 30 days of hire
- reliable attendance and punctuality
- ability to follow instructions and meet deadlines
Job Qualifications
- proficient oral and written communication skills in english
- organization skills sufficient to develop efficient work methods and meet deadlines
- mathematical skills including basic calculations
- good personal computer and keyboarding skills
- exceptional customer service and public relation skills and professionalism
- strong critical thinking and problem solving skills
- ability to communicate with diverse groups and positively represent the department
- ability to work within a team and follow standardized practices and/or methods
- ability to work with detailed information/data and maintain strict confidentiality of written and oral information and records
- ability to interact with co-workers in a courteous tactful and pleasant manner sometimes in stressful and busy situations
- ability to meet deadlines and schedules set priorities and organize one’s own workload effectively efficiently and independently have flexibility to reprioritize work as needed and seek assistance when necessary
- requires occasional lifting including objects weighing as much as 50 lbs
- per dec regulations must have or be able to pass food handlers course 30 days after hire and maintain certification throughout employment
Job Duties
- assist the kitchen manager to ensure a quality nutritious cost effective meal program is available daily to students and staff
- help prepare meals and snacks
- maintain cleanliness and organization of the kitchen and work areas
- follow health and safety regulations including food handling requirements
- provide exceptional customer service and interact courteously with students and staff
- manage kitchen supplies and inventory
- support team members and adhere to standardized practices and procedures
OysterLink helps restaurants, hotels, and hospitality businesses hire.
Job Qualifications
Experience
No experience required
Job Location
You may be also interested in: