
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $18.00
Work Schedule
Flexible
Benefits
Medical insurance
401(k) Plan
Paid Time Off
flexible schedules
Tips
Dental Insurance
Career advancement opportunities
Job Description
Ted's Montana Grill is a distinguished full-service restaurant chain renowned for its dedication to authentic hospitality and culinary excellence. Established with a deep respect for tradition and community, the restaurant is inspired by the classic saloons of the 19th century, where cattlemen and land barons found a welcoming atmosphere to unwind. Ted's Montana Grill prides itself on its unique blend of premium quality, professionalism, and a relaxed, cool atmosphere referred to internally as the '3 PC' - Premium, Polished, and Professional. At the heart of the restaurant's culture lies 'The Big Sky Spirit,' a guiding principle that shapes every interaction... Show More
Job Requirements
- full-service restaurant experience preferred
- strong communication skills
- ability to get along well with others
- ability to work flexible schedules including weekends and holidays
- basic math skills for handling payments
- physical ability to stand and walk for extended periods
- must be at least 18 years old
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in a full-service restaurant environment preferred
- strong communication and interpersonal skills
- ability to work efficiently in a fast-paced team setting
- positive attitude and willingness to learn
- excellent customer service skills
- capability to handle multiple tasks simultaneously
Job Duties
- greet and seat guests promptly and courteously
- assist servers by delivering food and beverages to tables
- maintain cleanliness and organization of dining areas
- manage guest inquiries and resolve minor complaints effectively
- facilitate smooth table turnover and maintain an efficient seating chart
- collaborate with team members to ensure excellent guest service
- uphold health and safety standards in the dining environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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