Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Standard Hours
Flexible
Benefits
Medical insurance
Dental Insurance
Paid Time Off
401(k) Plan
Matching 401(k)
Flexible Schedule
Career advancement opportunities
Job Description
Ted's Montana Grill is a unique dining establishment that stands out from the ordinary, embodying the spirit of the American West with its premium, polished, and professional environment while maintaining a cool and welcoming atmosphere known as the "3 PC". The restaurant embraces "The Big Sky Spirit," a cultural compass that guides every aspect of its operations, from the way the team interacts with guests to the quality of food and service delivered. Ted's Montana Grill is proudly known for its scratch kitchen with no microwaves, emphasizing fresh and high-quality meals that customers can be proud of. The restaurant also... Show More
Job Requirements
- full-service restaurant experience preferred
- strong communication skills
- ability to get along well with others
- availability to work flexible hours including nights and weekends
- physical stamina to stand and walk for extended periods
- basic math skills for managing seating and waitlists
- customer-focused attitude
Job Qualifications
- experience in full-service restaurant environments preferred
- strong communication and interpersonal skills
- ability to work well with diverse teams and guests
- enthusiasm for providing genuine hospitality
- ability to manage multiple tasks in a fast-paced setting
- basic knowledge of restaurant operations and guest service etiquette
- high school diploma or equivalent preferred
Job Duties
- greet guests warmly upon arrival and guide them to their tables
- assist servers with clearing and resetting tables efficiently
- manage waitlists and seating arrangements to optimize guest flow
- communicate effectively with kitchen and wait staff to ensure smooth service
- provide information about menu items and restaurant policies when needed
- maintain cleanliness and organization in the host station and dining areas
- support team members in delivering exceptional guest experiences
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: