Ted's Montana Grill logo

Ted's Montana Grill

Host/Hostess/Server Assistant

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $20.00
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Work Schedule

Flexible
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Benefits

Medical insurance
Paid sick time
401(k) plan with matching
flexible schedules
Career advancement opportunities
Paid holidays
scratch kitchen environment

Job Description

Ted's Montana Grill is a distinguished restaurant brand known for its unique blend of premium quality, polished professionalism, and a cool, welcoming atmosphere, collectively described as the "3 PC" - Premium, Polished, and Professional. Rooted deeply in the values of "The Big Sky Spirit," which serves as the moral and cultural compass for the company, Ted's Montana Grill is more than just a dining venue; it is a destination where guests experience genuine hospitality and memorable moments. Each element of their service reflects this spirit, from the warmth of the team to the quality of their scratch kitchen, where every... Show More

Job Requirements

  • minimum high school diploma or equivalent
  • previous experience in customer service or hospitality preferred
  • excellent interpersonal skills
  • ability to stand and walk for extended periods
  • flexible availability including weekends and holidays
  • must be able to work in a team environment
  • reliable transportation to and from work

Job Qualifications

  • prior experience in a full-service restaurant preferred
  • strong verbal communication skills
  • ability to work well with diverse personalities
  • positive and approachable demeanor
  • team-oriented attitude
  • ability to multitask in a fast-paced environment
  • basic knowledge of hospitality standards and guest service

Job Duties

  • greet and welcome guests with a friendly and positive attitude
  • assist servers by delivering food and beverages promptly
  • maintain cleanliness and organization of the dining area
  • manage guest seating and waitlists efficiently
  • communicate effectively with team members to ensure smooth service
  • support restaurant operations by restocking supplies as needed
  • provide information about the menu and restaurant policies to guests

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location