
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $20.00
Work Schedule
Flexible
Benefits
Tipped minimum wage
Tips
flexible schedules
medical benefits
401(k) plan with matching
Career advancement opportunities
Paid holidays
Job Description
Ted's Montana Grill stands out as a unique and distinguished restaurant that embodies the spirit of genuine hospitality and premium service. Known for being Premium, Polished, and Professional, yet maintaining a Cool and approachable atmosphere (referred to internally as 3 PC), Ted's Montana Grill cultivates a culture anchored by "The Big Sky Spirit." This cultural compass guides every aspect of the restaurant's operations and defines the way team members interact with each other and with guests. This commitment to genuine hospitality means every guest encounter is intentional, heartfelt, and designed to leave a lasting impression. As a full-service restaurant with... Show More
Job Requirements
- full-service restaurant experience preferred
- strong communication skills
- ability to work well with people
- reliable and punctual
- availability to work flexible schedules including weekends and holidays
- ability to stand for extended periods
- willingness to learn and adapt to restaurant policies
- legal eligibility to work
Job Qualifications
- experience in full-service restaurant environments preferred
- strong communication skills
- excellent interpersonal skills and ability to work well with others
- ability to manage multiple tasks in a fast-paced setting
- friendly and approachable demeanor
- capacity to provide exceptional guest service consistently
- basic knowledge of restaurant operations
Job Duties
- greet guests warmly and manage seating arrangements efficiently
- facilitate smooth front-of-house operations by communicating effectively with servers and kitchen staff
- maintain cleanliness and organization of the host area
- assist in managing guest wait times and communicate wait expectations clearly
- provide guests with menus and inform them about daily specials or promotions
- handle guest inquiries and resolve minor issues with professionalism
- support team members in ensuring a positive dining experience throughout the restaurant
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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