Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.50 - $14.50
Work Schedule
Flexible
Benefits
flexible scheduling
Competitive wages
opportunities for growth
Job Description
Gator's Dockside Restaurants is a vibrant and welcoming dining establishment known for its fun, diverse, and hardworking team. Rooted deeply in its core values summarized by the phrase "Do it R.I.G.H.T.!", the company embodies a culture centered on achieving excellence in every aspect of its operation. The mission of Gator's Dockside is to provide customers with a GREAT dining experience from beginning to end. This mission drives all team members to contribute their best, ensuring a high-performance culture where every individual is valued, recognized, and rewarded for their results. The restaurants pride themselves on fostering an environment of inclusivity, positivity,... Show More
Job Requirements
- Ability to work in the United States
- able to work in a fast-paced environment
- able to handle cash
- able to multitask
- strong communication skills
Job Qualifications
- Strong communication skills
- ability to work alone as well as with a team
- ability to multitask and work in a fast-paced environment
- ability to handle cash
- leadership qualities including self-discipline, critical thinking, problem solving, initiative, and the ability to motivate others
- effective communication skills through active listening and positively influencing a diverse team
Job Duties
- Hold the door for incoming and departing guests and greet guests in a warm and friendly manner
- smile and provide a friendly welcome to all guests, vendors, and job applicants
- provide the highest level of service by adhering to all company service standards
- walk guests to tables including the patio and advise them of the server's name
- provide accurate wait times to guests and recommend wait options such as seating at the bar
- answer incoming restaurant calls within two rings in a friendly, professional manner
- provide excellent service and menu knowledge with to-go orders and handle cash and credit card transactions accurately
- assist with bussing tables and refilling non-alcoholic beverages while ensuring proper food handling guidelines
- ensure that restrooms are kept clean and stocked
- maintain a neat and organized work area
- properly handle food and sanitize work areas
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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