Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $18.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Pet insurance
Employee assistance program
restaurant dining discount
paid volunteer time
True Giving fund participation
Telehealth options
Job Description
True Food Kitchen is a renowned restaurant chain that operates with a deep commitment to serving whole, real food that is both nourishing and responsibly sourced. Dedicated to promoting health and well-being, the company partners with growers, ranchers, and producers to ensure all ingredients meet their stringent TRUE standards. This dedication to quality results in better food for guests and a positive impact on the planet, reflecting their core purpose of providing "Real Food for Real Life." True Food Kitchen prides itself on fostering an inclusive and supportive work environment where all team members can thrive and develop their careers.... Show More
Job Requirements
- High school diploma or equivalent
- some experience in a hospitality or customer service role preferred
- ability to work various shifts including weekends and holidays
- excellent communication skills
- ability to handle multiple tasks simultaneously
- physical ability to stand for extended periods
- dependable and punctual
- willingness to learn
- positive attitude
Job Qualifications
- High school diploma or equivalent
- previous experience in hospitality or customer service preferred
- strong interpersonal and communication skills
- ability to maintain a friendly and upbeat demeanor
- ability to work in a fast-paced environment
- knowledge of reservation systems is a plus
- ability to stand and remain active during shifts
- team-oriented mindset
Job Duties
- Welcome, greet, thank guests upon arrival and departure
- Make all guests feel comfortable and let them know you are there to personally take care of them
- Know regular guests by name, preferences, and special requests
- Answer the phone promptly and with a smile
- When on a wait, record guest's information accurately, provide estimated wait times, and seat accordingly
- Accommodate guest seating preferences without compromising service flow
- Understand and adhere to safety, sanitation, and administrative procedures
- Provide timely communication to staff throughout the shift
- Seat guests to company standards
- Check and maintain front desk supplies
- Ensure entry, windows, and floors are clean and meet sanitation standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
A simple hiring platform for hospitality businesses.
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