Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $18.00
Work Schedule
Day Shifts
Fixed Shifts
Benefits
Health Insurance
Pet insurance
telehealth
paid volunteer time
restaurant dining discount
Eap support
True Giving fund
Job Description
True Food Kitchen is a renowned restaurant committed to the philosophy of serving whole, real food that promotes wellness for guests and sustainability for the planet. By working closely with growers, ranchers, and producers, True Food Kitchen ensures that every ingredient used meets their high standards, reflecting their mission of empowering people to eat real, nutritious food. This establishment is known for its vibrant atmosphere, commitment to quality, and focus on creating an inclusive and supportive work environment. True Food Kitchen values diversity and is proud to be an Equal Opportunity Employer, emphasizing a culture free from discrimination based on... Show More
Job Requirements
- High school diploma or equivalent
- Some experience in hospitality or customer service preferred
- Excellent communication skills
- Ability to stand and be active for long durations
- Friendly and approachable demeanor
- Ability to manage multiple tasks efficiently
- Willingness to work varied shifts including part-time hours
- Commitment to safety and sanitation standards
Job Qualifications
- High school diploma or equivalent
- Previous experience in a fast-paced restaurant or hospitality environment preferred
- Strong interpersonal and communication skills
- Ability to work on feet for extended periods
- Friendly and upbeat personality
- Basic computer skills for managing reservations and waitlists
- Ability to work flexible hours including evenings, weekends, and holidays
Job Duties
- Welcome, greet, and thank guests upon arrival and departure
- Make all guests feel comfortable and assured of personal care
- Know regular guests by name, preferences, and special requests
- Answer the phone promptly and with a smile
- Accurately record guest information during waits and provide estimated times
- Accommodate guest seating preferences without compromising service flow
- Understand and adhere to all safety, sanitation, and administrative procedures
- Provide complete and timely communication to staff throughout shifts
- Seat guests according to company standards
- Check and maintain front desk supplies
- Ensure entry, windows, and floors meet sanitation standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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