Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Paid Time Off
Dining Discounts
employee recognition
Job Description
Flagship Restaurant Group is a dynamic and rapidly growing restaurant group known for its sophisticated and innovative dining concepts that offer unique culinary experiences. As a hospitality-driven company, Flagship places a strong emphasis on empowering its team members by providing comprehensive training programs and abundant opportunities for career advancement. With a modern approach to restaurant management and a commitment to creating welcoming environments, Flagship has established itself as a premier destination for food enthusiasts and hospitality professionals alike. The company is dedicated to fostering an inclusive culture that celebrates diversity and ensures that every employee and guest feels valued and... Show More
Job Requirements
- high school diploma or equivalent
- previous experience in hospitality or customer service preferred but not required
- ability to work flexible hours including evenings weekends and holidays
- strong listening and communication skills
- ability to stand and walk for extended periods
- legal authorization to work in the country
Job Qualifications
- excellent communication skills
- friendly and approachable team player
- passion for hospitality
- ability to multitask in a fast-paced environment
- detail-oriented and organized
- willingness to learn about food beverages and to-go processes
- basic knowledge of restaurant reservation and POS systems is a plus
Job Duties
- play an essential role in creating a great first and last impression for our guests
- seat guests promptly and efficiently ensuring they feel comfortable and valued
- manage the waitlist assist with carry-out orders and help deliver food to tables as needed
- be knowledgeable about the menu and assist guests with any questions they may have
- maintain a clean organized and welcoming area for guests throughout their visit
- collaborate with the team to maintain smooth operations and provide exceptional service
- familiarity with opentable and toast systems is a plus
Job Qualifications
Experience
No experience required
Job Location
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