Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $19.00
Work Schedule
Flexible
Benefits
Flexible Schedule
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management advancement opportunities
Job Description
Olive Garden is a leading casual dining restaurant chain known for its warm hospitality and Italian-inspired cuisine. As part of a larger family of restaurants, Olive Garden prides itself on offering a welcoming environment not only for its guests but also for its employees. The company strongly focuses on creating a supportive and inclusive workplace culture where every team member feels valued and appreciated. Olive Garden emphasizes safety, sanitation, and guest satisfaction as top priorities, ensuring both employees and guests have an exceptional experience.
The role of a Host at Olive Garden is crucial in setting the tone for... Show More
The role of a Host at Olive Garden is crucial in setting the tone for... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in customer service or hospitality
- Ability to work flexible hours including nights and weekends
- Excellent communication skills
- Friendly and approachable personality
- Ability to stand for extended periods
- Commitment to following safety and sanitation protocols
Job Qualifications
- High school diploma or equivalent
- Previous customer service or hospitality experience preferred
- Strong communication and interpersonal skills
- Ability to maintain a positive and friendly demeanor
- Experience with reservation management systems is a plus
- Ability to work flexible schedules including evenings and weekends
- Basic knowledge of health and safety standards in food service
Job Duties
- Greet and welcome guests with a warm smile and friendly conversation
- Manage reservations and efficiently seat guests
- Maintain cleanliness and sanitation of guest and team member touchpoints
- Present menus and make guest recommendations to enhance dining experience
- Thank guests sincerely and invite them to return
- Communicate effectively with team members to ensure smooth service flow
- Support safety and sanitation practices to maintain a clean restaurant environment
Job Qualifications
Experience
No experience required
Job Location
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