Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $15.15 - $18.15
Work Schedule
Rotating Shifts
Benefits
Tips
Job Description
Kill Club, located at 7318 E Stetson Dr, Scottsdale, AZ 85251, is a distinctive bar that caters to individuals who appreciate the finer things in life but with an unapologetic edge. Established as a place where old-school cool meets modern decadence, Kill Club offers a unique blend of a relaxed atmosphere combined with unfiltered nightlife energy. The venue is known for its dim lighting, loud music, and hearty food that fuels memorable nights. Patrons can expect a menu boasting indulgent staples such as hot dogs, late-night food options, bar snacks, Italian grinders, smash burgers, and their signature T-bone steaks served every Tuesday, affectionately dubbed T-bone Tuesdays. This environment not only satisfies culinary cravings but also fosters legendary experiences in a setting where guests can kick back, enjoy stiff drinks, and embrace the raw vibe that sets Kill Club apart from typical bars or eateries.
The role of the Host at Kill Club is central to the operational success and guest experience. As the first point of contact, the Host embodies the welcoming spirit and efficient management essential in a bustling bar environment. This position requires a blend of interpersonal skills and logistical aptitude, where the individual is responsible for greeting guests warmly, managing reservations, facilitating seating arrangements, managing the waitlist during peak hours, and ensuring that guests receive menus promptly. Additionally, the Host handles to-go orders and assists with phone inquiries, demonstrating multitasking abilities in a fast-paced setting. The ideal candidate is someone who thrives on providing exceptional customer service, maintains a positive attitude, and handles communication with professionalism and courtesy. Moreover, flexibility in working alternating shifts, standing for extended periods, and possessing certifications such as Food Handler Certification and Title 4 Liquor Certification are mandatory. Compensation for this role is set at $12.15 per hour plus tips, offering a competitive wage with the opportunity to earn additional income based on performance and customer appreciation.
Joining Kill Club as a Host presents a unique career opportunity within the hospitality sector, especially for those passionate about creating memorable guest interactions in a vibrant nightlife setting. The position demands energy, responsibility, and a steady commitment to maintaining the standards of this beloved Scottsdale establishment. Whether you are beginning your journey in hospitality or seeking to advance your customer service skills in a dynamic environment, Kill Club provides a platform to grow alongside a team that values grit, grace, and good times.
The role of the Host at Kill Club is central to the operational success and guest experience. As the first point of contact, the Host embodies the welcoming spirit and efficient management essential in a bustling bar environment. This position requires a blend of interpersonal skills and logistical aptitude, where the individual is responsible for greeting guests warmly, managing reservations, facilitating seating arrangements, managing the waitlist during peak hours, and ensuring that guests receive menus promptly. Additionally, the Host handles to-go orders and assists with phone inquiries, demonstrating multitasking abilities in a fast-paced setting. The ideal candidate is someone who thrives on providing exceptional customer service, maintains a positive attitude, and handles communication with professionalism and courtesy. Moreover, flexibility in working alternating shifts, standing for extended periods, and possessing certifications such as Food Handler Certification and Title 4 Liquor Certification are mandatory. Compensation for this role is set at $12.15 per hour plus tips, offering a competitive wage with the opportunity to earn additional income based on performance and customer appreciation.
Joining Kill Club as a Host presents a unique career opportunity within the hospitality sector, especially for those passionate about creating memorable guest interactions in a vibrant nightlife setting. The position demands energy, responsibility, and a steady commitment to maintaining the standards of this beloved Scottsdale establishment. Whether you are beginning your journey in hospitality or seeking to advance your customer service skills in a dynamic environment, Kill Club provides a platform to grow alongside a team that values grit, grace, and good times.
Job Requirements
- High school diploma or GED
- Food Handler Certification
- Title 4 Liquor Certification
- Prior customer service experience in the hospitality industry (not required)
- Positive attitude and interpersonal skills
- Good communication skills and phone etiquette
- Flexibility when working alternating shifts
- Ability to stand for long periods of time
- Friendly, responsible and punctual
Job Qualifications
- High school diploma or GED
- Food Handler Certification
- Title 4 Liquor Certification
- Prior customer service experience in the hospitality industry (not required)
- Positive attitude and interpersonal skills
- Good communication skills and phone etiquette
- Flexibility when working alternating shifts
- Ability to stand for long periods of time
- Friendly, responsible and punctual
Job Duties
- Greeting customers as they walk into the restaurant
- Helping guests with reservations and guiding them to their table
- Giving guests accurate wait time estimates
- Providing customers with menus and answering any initial questions they may have
- Optimizing seating at different tables to ensure even workload for wait staff
- Answering phones and directing them to the correct outlet
- Maintaining a waitlist of guests during busy mealtime
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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