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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a well-known, family-friendly Italian restaurant chain that prides itself on delivering exceptional dining experiences to its guests. As part of a larger hospitality group, Olive Garden combines the charm of traditional Italian cuisine with the warmth of genuine customer service. The company has established a reputation for providing not only delicious food but also a welcoming atmosphere where guests feel like part of the family. Olive Garden continues to thrive in the restaurant industry by emphasizing high standards of service, cleanliness, and guest satisfaction.
The role of Host at Olive Garden is a vital position t... Show More
The role of Host at Olive Garden is a vital position t... Show More
Job Requirements
- High school diploma or equivalent
- Ability to provide friendly and engaging customer service
- Basic knowledge of sanitation and safety practices
- Must be able to stand for extended periods
- Ability to work flexible schedules including evenings and weekends
- Willingness to adhere to company safety and hygiene standards
Job Qualifications
- High school diploma or equivalent
- Strong interpersonal and communication skills
- Ability to multitask in a fast-paced environment
- Previous customer service experience preferred
- Positive attitude and friendly demeanor
- Willingness to learn and participate in ongoing training
Job Duties
- Greet guests warmly and create a welcoming environment
- Manage seating arrangements and wait times efficiently
- Present clean menus and assist guests with menu suggestions
- Ensure regular sanitation and disinfection of guest and team member touch points
- Thank guests genuinely and invite them back for future visits
- Maintain cleanliness and organization of the host station
- Coordinate with other team members to facilitate smooth dining experiences
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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