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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $11.50 - $16.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a well-established restaurant chain known for its Italian-American cuisine and warm, welcoming atmosphere. As part of a global family of restaurants, Olive Garden is committed to providing exceptional dining experiences while maintaining a strong focus on employee well-being and growth. The company values its employees as integral members of its family, emphasizing a supportive and inclusive workplace culture that fosters career advancement and personal development. Offering flexible schedules and a comprehensive benefits package, Olive Garden supports a healthy work-life balance for its team members. The restaurant provides ongoing training to build critical skills and promote internal growth,... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible schedules including evenings, weekends, and holidays
  • Strong communication skills
  • Ability to work in a team environment
  • Basic math skills
  • Must be at least 18 years old

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in customer service or hospitality is a plus
  • Ability to communicate clearly and effectively with guests and team members
  • Strong interpersonal skills and a friendly, approachable demeanor
  • Ability to stand for extended periods and work in a fast-paced environment
  • Basic knowledge of health and safety practices in a hospitality setting

Job Duties

  • Greet guests warmly and provide a friendly first impression
  • Guide guests to their tables and present clean menus
  • Engage in courteous and helpful conversations to enhance guest experience
  • Sanitize and disinfect guest and team member touch points regularly
  • Maintain a welcoming, clean, and safe environment in the dining area
  • Thank guests sincerely and invite them back at the end of their visit

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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