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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $11.41 - $14.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian-themed restaurant chain known for its warm hospitality and delicious cuisine. As part of a larger family of restaurants under the Darden Restaurants umbrella, Olive Garden has established itself as a leader in the casual dining industry, celebrated for its commitment to quality and exceptional customer service. The company places a strong emphasis on creating a welcoming atmosphere where guests can enjoy authentic Italian dishes in a comfortable and friendly environment. The restaurant prides itself on its team-oriented culture, making every employee feel valued as part of a larger family.
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Job Requirements
- high school diploma or equivalent
- ability to stand for long periods
- excellent communication skills
- availability to work flexible schedules including evenings, weekends, and holidays
- customer-focused attitude
- willingness to comply with health and safety protocols
Job Qualifications
- high school diploma or equivalent
- excellent interpersonal and communication skills
- strong attention to detail and cleanliness
- ability to work in a fast-paced environment
- friendly and outgoing personality
- previous experience in customer service is a plus
- knowledge of basic sanitation and safety standards
Job Duties
- greet guests warmly and provide friendly conversations
- manage seating arrangements efficiently to optimize dining room flow
- guide guests to their tables and present clean menus
- ensure guest and teamwork areas are regularly sanitized and disinfected
- offer suggestions to enhance guests' dining experience
- thank guests sincerely and invite them to return
- maintain a safe and welcoming front-of-house environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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