Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $20.25
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
Training opportunities
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House is a renowned fine dining restaurant chain founded in 1965, famed for its legendary steaks and exceptional hospitality. With decades of commitment to culinary excellence and outstanding guest experiences, Ruth's Chris has become a benchmark in the upscale dining industry, offering a unique blend of warm, inviting atmosphere combined with top-tier service. The brand prides itself on treating its team members like family, creating an inclusive environment where individuals can express their authentic selves and pursue professional growth. This supportive culture fosters a passionate workforce dedicated to delivering memorable dining moments to every guest who walks... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand for extended periods
- Excellent communication skills
- Friendly and approachable demeanor
- Ability to work flexible hours including evenings, weekends, and holidays
- Prior experience in customer service is a plus
- Must be able to work in a team environment
Job Qualifications
- Excellent interpersonal and communication skills
- Ability to multitask and work in a fast-paced environment
- Friendly and outgoing personality
- Previous experience in hospitality or customer service preferred but not required
- Basic knowledge of restaurant operations
- High school diploma or equivalent
- Ability to stand for extended periods
Job Duties
- Provide a warm welcome to each and every Guest who calls or visits our restaurants
- Effectively coordinate and control our Guest flow at the door by enthusiastically greeting arrivals, seating, and providing a warm farewell to our departing Guests
- Demonstrate hospitality by walking our Guests to their table, and engaging them along the way
- Answer incoming restaurant calls in a friendly, professional manner
- Effectively communicate with Guests and your fellow Team Members
- Be a team player and work well with others
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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