Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $17.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned restaurant chain recognized for its warm hospitality, classic Italian cuisine, and inviting atmosphere that makes guests feel right at home. As a leading player in the casual dining industry, Olive Garden prides itself on delivering an exceptional dining experience through dedicated team members who uphold the highest standards of safety, cleanliness, and customer service. With a commitment to family values and a supportive work environment, Olive Garden offers a place where employees can grow personally and professionally while contributing to a memorable experience for guests.
The role of a Host at Olive Garden ... Show More
The role of a Host at Olive Garden ... Show More
Job Requirements
- high school diploma or equivalent
- ability to stand and walk for extended periods
- availability to work flexible shifts including weekends and holidays
- basic proficiency in English for communication
- willingness to learn and follow food safety and sanitation guidelines
- reliable and punctual
- excellent customer service skills
Job Qualifications
- high school diploma or equivalent
- excellent communication and interpersonal skills
- prior experience in a customer service or hospitality role preferred
- ability to multitask and work in a fast-paced environment
- strong attention to detail and commitment to cleanliness and safety
- friendly and approachable demeanor
Job Duties
- welcome guests with a friendly smile and engaging conversations
- guide guests to their tables efficiently and courteously
- present clean menus and offer suggestions to enhance dining experience
- regularly sanitize and disinfect guest and team member touch points
- manage seating arrangements to optimize guest flow and satisfaction
- thank guests sincerely and invite them to return
- coordinate with team members to ensure smooth service flow
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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