Red Lobster logo

Red Lobster

Host

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $11.00 - $16.00
clock

Work Schedule

Standard Hours
Flexible
diamond

Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(K) retirement savings plan with company match
Anniversary pay
discounted shift meals
Guest dining discount

Job Description

Red Lobster is a renowned seafood restaurant chain with over fifty years of experience serving guests with delicious meals and memorable dining experiences. Starting from a single family-owned restaurant, it has grown into a network of more than 500 locations, all dedicated to giving people a special connection to seafood and coastal cuisine. The company prides itself on being more than just a place to eat - it is a vital part of the communities it serves where new friends turn into familiar faces. Red Lobster provides a welcoming environment for guests and employees alike, rooted in tradition, quality, and... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • Minimum age requirement met
  • Authorized to work in the country of application
  • Team player with attention to detail
  • Ability to multitask effectively
  • Customer service or hospitality experience preferred but not required

Job Duties

  • Welcoming every guest into our restaurant with a smile
  • Accurately quoting wait times and managing reservations
  • Catering to guests by providing special experiences
  • Escorting guests to their table and providing a seamless experience
  • Providing a warm farewell and invitation to return
  • Focusing on your team and guests - every decision you make should always have the guest and team in mind

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.