
Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401K Savings Plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm hospitality and family-friendly atmosphere, Olive Garden has become a favorite destination for guests seeking a hospitable environment with delicious food and excellent service. The company emphasizes a welcoming culture and teamwork, creating an environment where employees are treated like family. Olive Garden boasts a commitment to quality, from its menu offerings to the ambiance and customer experience, continually striving to exceed guest expectations.
This particular position is for a Host role at Olive Garden, where pay varies by location. The Host ... Show More
This particular position is for a Host role at Olive Garden, where pay varies by location. The Host ... Show More
Job Requirements
- high school diploma or equivalent
- ability to stand for extended periods
- flexible availability including weekends and holidays
- ability to follow safety and sanitation protocols
- good communication skills
- customer service orientation
- willingness to work as part of a team
Job Qualifications
- high school diploma or equivalent
- excellent interpersonal and communication skills
- previous experience in a customer service or hospitality role preferred but not required
- ability to stand for extended periods
- strong attention to detail and commitment to cleanliness
- friendly and outgoing personality
- ability to multitask and work in a fast-paced environment
Job Duties
- greet guests warmly and create a welcoming environment
- manage reservations and seating arrangements efficiently
- regularly sanitize and disinfect guest and team member touch points
- guide guests to their tables and provide clean menus
- offer menu suggestions and assist guests with inquiries
- thank guests sincerely and invite them to return
- collaborate with team members to ensure smooth restaurant operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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