Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $17.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a well-established and beloved Italian-themed casual dining restaurant chain renowned for its warm hospitality and high-quality food. As part of the Darden Restaurants portfolio, Olive Garden operates hundreds of locations across the United States, offering guests a dining experience centered around classic Italian cuisine combined with a welcoming, family-friendly atmosphere. Olive Garden's commitment to exceptional guest service, community involvement, and employee development has made it a favorite destination for diners seeking a comfortable and enjoyable meal. The company prides itself on fostering a supportive workplace culture where every employee is considered part of the family, promoting career... Show More
Job Requirements
- high school diploma or equivalent preferred
- prior experience in a customer service or hospitality role preferred
- ability to stand and walk for extended periods
- availability to work flexible schedules including nights, weekends, and holidays
- strong communication skills
- ability to maintain a positive and professional attitude
- commitment to upholding safety and sanitation standards
Job Qualifications
- high school diploma or equivalent preferred
- excellent communication and interpersonal skills
- ability to multitask in a fast-paced environment
- strong customer service orientation
- basic knowledge of restaurant operations
- friendly and approachable demeanor
- ability to work flexible hours including evenings, weekends, and holidays
Job Duties
- greet guests warmly and create a welcoming atmosphere
- manage table seating efficiently to minimize wait times
- sanitize and disinfect guest and team member touch points regularly
- present clean menus to guests
- engage guests with friendly conversations and offer suggestions to enhance their dining experience
- thank guests sincerely and invite them back for future visits
- maintain cleanliness and safety standards throughout the hosting area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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