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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Work Schedule

Flexible
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Benefits

weekly pay
flexible schedule
shift meal discount
family dining discount
best in class training
Continuous Learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Cash Referral Program
Recognition Program
Community involvement
charitable involvement

Job Description

Buffalo Wild Wings is a renowned American casual dining restaurant and sports bar franchise famous for its wide variety of wings, sauces, and vibrant sports atmosphere. Established as a go-to destination for friends and families seeking great food and thrilling game day experiences, Buffalo Wild Wings has grown into a national favorite recognized for its energetic environment and commitment to quality. As a leader in the restaurant industry, Buffalo Wild Wings offers an inclusive and dynamic work environment where team members thrive on collaboration, continuous learning, and career growth opportunities. Being part of this company means joining a community that... Show More

Job Requirements

  • high school diploma or equivalent
  • previous experience working on a grill or in a similar culinary position
  • knowledge of food safety and sanitation regulations
  • ability to work flexible hours including nights, weekends, and holidays
  • strong communication and teamwork skills
  • physical stamina to stand for extended periods and handle kitchen equipment

Job Qualifications

  • passion for cooking
  • proven ability to operate and maintain grill equipment in a high-volume setting
  • understanding of food safety and hygiene standards
  • ability to thrive in a fast-paced environment
  • exceptional time management and attention to detail
  • prior experience in a grill or line cook role preferred

Job Duties

  • operate and maintain grill equipment to prepare menu items
  • ensure adherence to food safety and hygiene standards
  • maintain a clean and organized grill station
  • work efficiently in a high-volume, fast-paced kitchen environment
  • collaborate with kitchen team members to deliver timely and accurate orders
  • monitor food quality and presentation to meet company standards
  • participate in ongoing training and skill development

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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