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Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Flexible
Benefits
weekly pay
flexible schedule
shift meal discount
family dining discount
best in class training
Continuous Learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Champions of Hope program
Cash Referral Program
Journey wellbeing support
PerkSpot Discount Program
Recognition Program
Slip resistant shoes program
Community involvement
charitable involvement
Igniting Dreams Grant Program
Training Contests
Job Description
Buffalo Wild Wings is a leading casual dining restaurant renowned for its vibrant and lively atmosphere, offering guests a unique blend of sports entertainment and delicious food. As a cornerstone in the American sports bar landscape, Buffalo Wild Wings has built its reputation on delivering an exceptional dining experience where fans can enjoy flavorful wings, a wide variety of sauces, and an energetic environment perfect for watching their favorite games. With locations across the country, the company prides itself on its commitment to quality, community involvement, and employee development. As part of a dynamic team, employees at Buffalo Wild Wings... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience working as a grill chef or line cook
- Knowledge of food safety regulations and hygiene practices
- Ability to perform under pressure in a busy environment
- Strong attention to detail and organizational skills
- Capacity to work flexible shifts including nights and weekends
- Good physical stamina for standing and moving for extended periods
Job Qualifications
- Passion for cooking and culinary arts
- Proven ability to operate and maintain grill equipment in a high-volume setting
- Strong knowledge of food safety and hygiene standards
- Prior experience in a similar grill or line cook role
- Ability to work effectively in a fast-paced kitchen environment
- Excellent time management skills
- Team player with good communication abilities
Job Duties
- Operate and maintain grill equipment to produce high-quality cooked dishes
- Ensure food safety and hygiene standards are met consistently
- Manage time efficiently to handle high-volume orders
- Collaborate with kitchen team members to deliver meals promptly
- Monitor cooking times and temperatures to guarantee food quality
- Maintain a clean and organized workstation
- Assist in inventory management and stock replenishment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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