You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Flexible
Benefits
weekly pay
flexible schedule
shift meal discount
family dining discount
best in class training
Continuous Learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Referral program
wellbeing support tool
PerkSpot Discount Program
Recognition Program
Slip resistant shoes program
Community involvement
charitable involvement
Training Contests
Cash Referral Program
Champions of Hope
Igniting Dreams Grant Program
Job Description
Buffalo Wild Wings is a renowned casual dining sports bar and restaurant chain famous for its flavorful wings, vibrant atmosphere, and dedication to creating memorable guest experiences. Established with a passion for sports and food, the company has grown to become a leading destination for people looking to enjoy quality meals while watching live sports events. As a forward-thinking brand, Buffalo Wild Wings emphasizes not only the quality of its food but also a dynamic workplace culture where teamwork, enthusiasm, and personal growth are highly valued. Known for its iconic wing sauces and commitment to excellent service, the company prides... Show More
Job Requirements
- high school diploma or equivalent
- prior experience in grill or kitchen role preferred
- knowledge of food safety regulations and best practices
- ability to stand for extended periods
- capacity to work flexible hours including evenings and weekends
- strong communication and teamwork skills
- physical ability to lift moderate weights
Job Qualifications
- passion for cooking
- proven ability to operate and maintain grill equipment in a high-volume setting
- understanding of food safety and hygiene standards
- ability to work efficiently in a fast-paced environment
- exceptional time management skills
- attention to detail in food preparation
- prior experience as a grill or line cook is highly valued
Job Duties
- operate and maintain grill equipment to prepare menu items according to recipes and standards
- ensure food safety and hygiene standards are consistently met
- manage time effectively to prepare orders promptly during high-volume periods
- maintain a clean and organized workstation at all times
- work closely with kitchen team members to coordinate meal preparation and delivery
- monitor quality and presentation of food leaving the grill
- adhere to company policies and procedures related to kitchen operations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All