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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
weekly pay
flexible schedule
shift meal discount
family dining discount
best in class training
Continuous Learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Cash Referral Program
wellbeing support tool
PerkSpot Discount Program
Recognition Program
Slip resistant shoes program
Community involvement
charitable involvement
Igniting Dreams Grant Program
Training Contests
Job Description
Buffalo Wild Wings is a leading American casual dining restaurant and sports bar franchise known for its vibrant atmosphere, delicious wings, and a dynamic dining experience where sports and food lovers unite. Established as a popular destination for fans to gather and enjoy a thrilling game while indulging in mouth-watering wings and an array of pub-style favorites, Buffalo Wild Wings has cultivated a unique culture that celebrates wins, teamwork, and exceptional customer service. The company prides itself on being more than just a restaurant by fostering a spirited, fun, and energetic environment for both guests and employees. This approach has... Show More
Job Requirements
- high school diploma or equivalent
- prior experience as a grill chef or similar position
- knowledge of food safety regulations
- ability to work flexible shifts including nights and weekends
- strong communication and teamwork skills
- physical ability to stand for extended periods and lift heavy items
Job Qualifications
- passion for cooking
- proven ability to operate and maintain grill equipment
- knowledge of food safety and hygiene standards
- ability to work in a fast-paced environment
- attention to detail in food preparation
- prior experience in a grill or line cook role
Job Duties
- operate and maintain grill equipment efficiently
- prepare and cook high-quality grill items according to restaurant standards
- ensure food safety and hygiene standards are met
- manage time effectively in a fast-paced kitchen environment
- collaborate seamlessly with kitchen and service team
- maintain a clean and organized workstation
- assist in training and development of junior staff
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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