Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Free concert tickets
Dog-friendly offices
student loan reimbursement
adoption support
fertility support
Health Insurance
Paid Time Off
Job Description
Live Nation Entertainment is the world’s leading live entertainment company, encompassing prominent global market leaders such as Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship. Ticketmaster is recognized as the global leader in event ticketing, selling over 500 million tickets annually and servicing more than 12,000 clients worldwide. Live Nation Concerts holds the distinction of being the largest provider of live entertainment globally, promoting over 40,000 shows and more than 100 festivals each year for nearly 4,000 artists across more than 40 countries. The synergy among these entities empowers Live Nation Media & Sponsorship to create strategic music... Show More
Job Requirements
- 2-5 years high volume experience in restaurant operations
- Skill in guest relations
- Wine and liquor knowledge
- High school diploma
- Transportation in order to retrieve anything the artist may require that we do not carry on site
Job Qualifications
- 2-5 years high volume experience in restaurant operations
- Skill in guest relations
- Wine and liquor knowledge
- High school diploma
- Point of sales knowledge, preferably MICROS
- Responsible alcohol awareness training certification or equivalent
Job Duties
- Anticipate and respond to artist needs
- Respond to artist concerns or complaints regarding food or service and correct errors or resolve complaints with a friendly, positive attitude
- Organize and prioritize service per appropriate service sequence
- Take menu, beverage and bar orders from artists and communicate orders to kitchen and/or bar through micros terminal
- Check food orders prior to serving to ensure that they are correct, properly presented, and that special requests have been met
- Deliver food and beverages to artist
- Perform opening, running, closing duties according to company policy
- Maintain line of sight/atmosphere control by circulating through work area throughout shift
- Memorize menus and daily specials
- Remove dirty plates, glasses, etc., from green rooms once artist has finished
- Clean spills on tables or around work area
- Maintain company safety and sanitation standards
- Have knowledge of all music, promotional or special events in the house
- Provide production coordinator with proper documents to enable catering costs to be calculated and flashed accurately
- Communicate any last-minute menu changes or dietary restrictions to the kitchen staff for execution
- Ensure dressing rooms are set up with agreed rider and in-house items upon bands arrival
- Ensure all traces of previous occupants are removed and room is clean
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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