Fuddruckers Baker - Fuddruckers Chinatown

Washington, DC, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $13.00 - $19.00

Benefits

Health Insurance

Paid Time Off

Employee Discounts

Uniform allowance

Team-oriented work environment

Training and development opportunities

Job Description

Fuddruckers is a well-established restaurant brand known for its commitment to quality and guest satisfaction. Specializing in freshly prepared food and exceptional customer service, Fuddruckers has carved a niche in the casual dining industry with its unique offerings such as handcrafted burgers and a welcoming atmosphere. The company prides itself on fostering a friendly and inclusive environment for both its guests and employees. This atmosphere not only encourages repeat visits from customers but also creates a vibrant workplace where team members feel valued and empowered.

The Baker position at Fuddruckers plays a crucial role in delivering the brand's promi... Show More

Job Requirements

Minimum of 18 years of age
Ability to communicate using the English language
Ability to perform simple mathematics
Maintain safety and sanitation standards
Follow proper food handling and cleaning procedures
Physical ability to stand for long periods, reach, stoop, lift up to 50 pounds, carry, and talk
Positive and upbeat attitude
Punctuality and professional appearance
Ability to work well in a team
Must actively participate in daily Pre-Shift Meetings

Job Qualifications

Minimum of 18 years of age
Ability to communicate using the English language
Ability to perform simple mathematics
Must maintain a positive and upbeat attitude
Must actively participate in daily Pre-Shift Meetings
Must possess excellent communication skills and be a customer service champion
Must be able to comply and support the Fuddruckers Core Values
Must follow proper food handling, safety, sanitation, and cleaning standards per Fuddruckers Food Safety & Sanitation Manual
Must be able to work as a team with all staff and Management
Must report to work on time in a company approved uniform
Professional appearance required (see uniform standards)
Ability to multitask
Must be a team player and problem solver

Job Duties

Responsible for the preparation of bakery products in accordance with Fuddruckers specifications and Production sheets
Maintain safety and sanitation specifications
Clean, sanitize, organize and stock working area, equipment and utensils per Fuddruckers procedures
Maintain FIFO and follow product labeling guidelines
Follow all Fuddruckers recipes & procedures as documented on the Production sheet
Updates production amounts on Production sheet and items completed
Set up the bakery case by 10:30am and maintain the case and counter throughout the shift
Greet Guests and attend to their needs immediately, handle complaints as necessary
Prepare and deliver milk shakes, root beer floats and other desserts to the Guest's table
Obtain knowledge of the menu, promotions and daily specials to accurately manage the needs of the Guests
Follow all Baker - Job Responsibilities as listed in Training material
Any other tasks deemed necessary by management

Job Location

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