Elior North America logo

Elior North America

FT Food Service Worker- North Miami

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $14.25 - $17.50
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Work Schedule

Standard Hours
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Benefits

Medical
Dental
Vision
Voluntary insurance offerings
Discount Program
Commuter Benefits
Employee assistance program
401k
Sick Time
Holiday pay
Tuition Reimbursement
Paid Time Off

Job Description

Elior School Dining is a prominent provider of school food service, partnering with public and charter schools across the United States to deliver nutritious, high-quality meals that meet the National School Lunch Program (NSLP) guidelines. With a strong commitment to enhancing students' dining experiences, Elior School Dining focuses on fresh ingredients, collaboration with students and schools, and creating environments that promote school pride and healthy choices. The division's mission is to fuel not only students but also their futures by offering meals that exceed nutritional and quality expectations. Operating within the broader Elior North America brand, the company emphasizes equal... Show More

Job Requirements

  • Must possess strong interpersonal and customer skills
  • have excellent attention to details and service knowledge
  • have excellent communication and organization skills
  • ability to work onsite in North Miami, Florida
  • availability to work full-time
  • ability to work flexible hours as needed

Job Qualifications

  • High school diploma or equivalent preferred
  • prior food service experience preferred
  • strong interpersonal and customer service skills
  • excellent attention to detail
  • good communication and organizational skills
  • ability to work in a fast-paced environment
  • willingness to learn and adapt to multiple roles

Job Duties

  • Preparing, serving and distributing food
  • working in various areas such as the tray line, dish room, cafeteria and storeroom
  • interacting with a diverse clientele daily
  • maintaining cleanliness and organization of work areas
  • following food safety and sanitation guidelines
  • assisting in inventory and stock management
  • supporting team members with additional duties as assigned

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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