Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Job Description
Ted's Montana Grill is a renowned restaurant chain celebrated for delivering genuine hospitality and memorable dining experiences to its guests. Embracing an open-door policy, the leadership team at Ted's is deeply committed to fostering an environment where team members thrive and guests enjoy exceptional service, known as 'Big Sky Moments.' This dedication to accountability requires leaders to provide strategic direction, constructive feedback, and career development opportunities that promote both individual and collective success. The restaurant places a strong emphasis on maintaining operational excellence, directly impacting overall sales and profitability and reinforcing its reputation in the competitive food and beverage industry.Show More
Job Requirements
- Three or more years of restaurant management experience
- Preferably polished casual, upscale or fine dining background
- Experience working in scratch kitchen settings preferred
- Stable employment history
- Solid business knowledge including profit and loss, scheduling and inventory management
- High school diploma or equivalent
Job Qualifications
- Minimum of three years experience in restaurant management
- Experience in polished casual, upscale, or fine dining environments preferred
- Familiarity with scratch kitchen operations is beneficial
- Demonstrated leadership skills and ability to manage teams
- Strong business acumen including P&L management
- Effective communication and interpersonal skills
- High school diploma or equivalent
Job Duties
- Ensure the restaurant meets operational standards and profitability goals
- Lead and develop the restaurant team through coaching and feedback
- Manage daily restaurant operations including scheduling, inventory, and ordering
- Uphold high standards of guest service and hospitality
- Drive initiatives that promote sustainability and eco-friendly practices
- Monitor financial performance including profit and loss management
- Foster a positive work environment aligned with company values
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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