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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Work in a fun, high-energy environment
weekly pay
flexible scheduling
Shift meal and family dining discounts
Industry-leading training programs
Career growth opportunities
Paid Time Off
401k retirement plan with company match
Tuition Reimbursement
Medical insurance
Dental Insurance
Vision Insurance
Community involvement program
Cash Referral Program
Wellbeing Support Tools
discount programs
employee recognition programs
Slip resistant shoes program
Charitable involvement initiatives
Igniting Dreams Grant Program
Training Contests
Job Description
Buffalo Wild Wings is a prominent American casual dining restaurant and sports bar franchise known for its vibrant atmosphere, extensive menu offering wings, burgers, and a variety of other American-style dishes, combined with a strong focus on sports entertainment. Established in 1982, the company has grown into a widespread network of locations across the United States and internationally, attracting sports fans and casual diners alike who seek not only great food but also the camaraderie and excitement that come with watching major sporting events live on multiple screens. Buffalo Wild Wings prides itself on creating lively, high-energy environments where guests... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in restaurant server role preferred
- Strong interpersonal and communication skills
- Ability to multitask and work in a fast-paced environment
- Basic math skills for handling payment transactions
- Availability to work flexible hours, including nights and weekends
Job Qualifications
- Possesses a natural knack for creating an energetic and genuinely welcoming environment, making every guest feel uniquely important
- Excels at organizing the guest experience, demonstrating exceptional attention to detail, strong multi-tasking abilities, and a heartfelt dedication to delivering superior service
Job Duties
- Warmly greet all guests and guide them through the dining experience with enthusiasm and expertise
- Accurately take food and beverage orders, offering personalized suggestions and answering questions about the menu, ingredients, and preparation
- Deliver food and drinks promptly and correctly, ensuring high quality and presentation standards are met
- Monitor dining areas to proactively anticipate guest needs, promptly addressing any concerns or requests
- Process payments accurately and efficiently, handling cash and electronic transactions
- Maintain cleanliness and organization of all assigned stations, including table maintenance and resetting
- Adhere to all safety and sanitation standards, including responsible alcohol service guidelines
- Collaborate effectively with kitchen staff, bartenders, and other front-of-house team members to ensure smooth service flow
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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