
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Flexible
Day Shifts
Benefits
Competitive wages
Daily Pay Option
flexible scheduling
Opportunity for advancement
employee benefits
supportive work environment
Training and development opportunities
Job Description
St. Mary Healthcare Center, located in Worcester, MA, is a well-established healthcare provider dedicated to delivering exceptional care and services to its patients and residents. With a reputation for quality healthcare and a supportive, compassionate environment, St. Mary Healthcare Center is focused on creating a welcoming atmosphere for both employees and patients. It operates within a dynamic community and emphasizes the importance of teamwork, dedication, and hospitality as core values. The facility has partnered with Metz Culinary Management, a leading company specializing in culinary and hospitality services for contract dining, to enhance the food service experience for their patients and... Show More
Job Requirements
- high school diploma or equivalent
- valid ID required
- covid vaccine required
- ability to perform essential job duties satisfactorily
- willingness to work flexible schedules
- ability to contribute in various food service roles
- background check and drug screening clearance
Job Qualifications
- hospitality experience desired
- ability to apply elementary mathematical statistics related to inventory and portioning
- strong work ethic
- ability to work well in team environments
- passion for food and customer service
- culinary or hospitality education a plus
Job Duties
- perform duties to include plating, set up and tear down of cafe, restaurant, retail areas, assist in kitchen prep, assist in dish room, manage dry stock and perishable food inventories, maintain sanitation standards
- prepare and present meals following executive chef menus
- inventory and portion ingredients
- assist in kitchen prep, dish room, dry stock and perishable food inventories
- ensure compliance with patient dietary instructions
- assist with meal selection, tray set up, delivery and removal of food trays
- provide compassionate and hospitable service to patients and residents
- work effectively in a team environment
- bring a positive attitude and strong work ethic
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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please contact the employer.
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